Items where Author is "Assmann, T. S."

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Savi, A. and Aguiar, L. M. de and Tonial, L. M. S. and Lafay, C. B. B. and Assmann, T. S. and Bortolli, M. A. de (2019) Fast and Non-Destructive Determination of N, P, and K in Sorghum, Oat, and Corn Residue Using Near-Infrared Spectroscopy. Journal of Agricultural Science, 11 (13). p. 304. ISSN 1916-9752

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