Items where Author is "Adeyemo, G. O."
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Article
Adeyemo, G. O. and Oluyede, F. A. (2015) Dietary Inclusion of Ethanolic Extracts of Jatropha curcas on the Performance and Carcass Characteristics of Broiler Chickens. American Journal of Experimental Agriculture, 8 (2). pp. 130-136. ISSN 22310606